Back to All Events

What's for Dinner: A guide to meal planning and prep

Meet with Registered Dietitian Jamie and learn about meal planning and prep to get on the healthy track! No more last minute dinner decisions, that tend to be convenience-driven, less than health meals. This class meets in the Springwater & Wildwood Conference Rooms.


This class is FREE and open to all.  Call 503-216-0880 if you have questions.

See you soon!

Earlier Event: May 1
Cardiac Rehabilitation
Later Event: May 1
Cardiac Rehabilitation